Gluten-free, soy-free and vegan, the BioBurger is an all natural dry burger blend of stone-ground biodynamically and organically-grown dried peas, beans, lentils, grains, vegetables, spices and herbs.
To prepare, just add boiling water and your own fresh ingredients. The BioBurger cooks in 2 minutes, tastes delicious and is highly nutritious. It's ideal for people seeking a healthy, complex vegetarian meal option, high in protein and dietary fibre.
Suitable for making burgers, pie fillings, falafel balls, sausages, soups and casseroles. The 400g box quantity will make 10 serves (instructions on mixing up the product are on the packaging).
An environmentally-friendly product all-round, the cardboard outer packaging is made from recycled paperboard, and it is printed on with vegetable inks.
Watch the following video for more information about this product and recipe suggestions:
With the constantly changing health and safety guidelines surrounding Coronavirus, we are open on June 1st again with limited seating + all our meals are still available to take-away + our retail store has ready-made meals to take home for dinner. Our online store, offering Australia-wide shipping of non-perishable grocery items and giftware, is also available but all deliveries are subject to any delays Aust Post are experiencing.